We are hiring an Executive Director. We welcome all to consider and apply here:  Waconia United Food Shelf Executive Director Position

Beginning April 4, 2020, the Waconia United Food Shelf will be changing hours of operation. New hours are as follows:

• Mondays, 9:00 a.m. – 11:45 a.m.
• Thursdays, 4 p.m. – 6:45 p.m.
• Saturdays, 9:00 a.m. – 11:45 a.m.

This adjustment allows us to provide our clients with food, needed more now than ever—while keeping everyone safe, including volunteers, clients and staff. As a reminder, all are welcome to the Food Shelf, including new clients. Our current service is pre-packaged food that is offered via a “drive-thru” that includes both perishable and non-perishable items.  If you have any question, please feel free to call us at 952-442-3878.

A partir del 4 de abril de 2020, Waconia United Food Shelf cambiará las horas de operación. Las nuevas horas son las siguientes:

• Los lunes, de 9:00 a.m. a 11:45 a.m.
• Jueves 4 p.m. – 6:45 p.m.
• Sábados, 9:00 a.m. a 11:45 a.m.

Este ajuste nos permite proporcionar a nuestros clientes alimentos, que ahora se necesitan más que nunca, mientras se mantiene a todos seguros, incluidos voluntarios, clientes y personal. Como recordatorio, todos son bienvenidos a Food Shelf, incluidos los nuevos clientes. Nuestro servicio actual es comida preenvasada que se ofrece a través de un “drive-thru” que incluye artículos perecederos y no perecederos. Si tiene alguna pregunta, no dude en llamarnos al 952-442-3878.

Beginning Monday, March 23^rd, Waconia United Food Shelf volunteers will pack a seven-day supply of food and essential items into bags. Clients will stay in their vehicles and volunteers will bring the bag(s) of food out to the vehicle. The number of bags received will depend on the family size. For clients with children, additional items will be included to supplement lunch and snacks.

All are welcome to use the services of the Waconia United Food Shelf, including new clients.

Thank you for your patience as we determine new processes to make sure you, our volunteers, staff, and others are safe and we can still ensure that we can still offer services to the community.